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1 merged result for "Revista del Comité Científico de la AESAN"

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  1. Risk assessment methodologies in the field of contaminants, food contact materials, technological ingredients and nutritional risks.

    Department of Nutrition and Bromatology, Toxicology and Legal Medicine Faculty of Pharmacy, Universidad de Sevilla, Spain · 2019 · EFSA J

    limited evidence Transparent signal score 45/100 · policy 1.0.0

    Found in europe-pmc · DOI 10.2903/j.efsa.2019.e170911

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