Modification of Enzyme Activity by Vibrational Strong Coupling of Water

Robrecht M. A. Vergauwe, Anoop Thomas, Kalaivanan Nagarajan, Atef Shalabney, Jino George, Thibault Chervy, Marcus Seidel, Eloïse Devaux, Vladimir Torbeev, Thomas W. Ebbesen

Open source

DOI: 10.1002/anie.201908876
Published: 2019-09-17
Container: Angewandte Chemie International Edition
Publisher: Wiley
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1002/anie.201908876,
  title = {Modification of Enzyme Activity by Vibrational Strong Coupling of Water},
  author = {Robrecht M. A. Vergauwe and Anoop Thomas and Kalaivanan Nagarajan and Atef Shalabney and Jino George and Thibault Chervy and Marcus Seidel and Eloïse Devaux and Vladimir Torbeev and Thomas W. Ebbesen},
  year = {2019},
  journal = {Angewandte Chemie International Edition},
  doi = {10.1002/anie.201908876},
  url = {https://doi.org/10.1002/anie.201908876}
}

RIS

TY  - JOUR
TI  - Modification of Enzyme Activity by Vibrational Strong Coupling of Water
AU  - Robrecht M. A. Vergauwe
AU  - Anoop Thomas
AU  - Kalaivanan Nagarajan
AU  - Atef Shalabney
AU  - Jino George
AU  - Thibault Chervy
AU  - Marcus Seidel
AU  - Eloïse Devaux
AU  - Vladimir Torbeev
AU  - Thomas W. Ebbesen
PY  - 2019
JO  - Angewandte Chemie International Edition
DO  - 10.1002/anie.201908876
UR  - https://doi.org/10.1002/anie.201908876
ER  -

APA

Vergauwe, R. M. A., Thomas, A., Nagarajan, K., Shalabney, A., George, J., Chervy, T., Seidel, M., Devaux, E., Torbeev, V., & Ebbesen, T. W. (2019). Modification of Enzyme Activity by Vibrational Strong Coupling of Water. Angewandte Chemie International Edition. https://doi.org/10.1002/anie.201908876

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crossref · retrieved 2026-09-25T08:25:57.844Z