Tuning Molecular Recognition in Water‐Soluble Nanogels with Enzyme‐Like Activity for the Kemp Elimination

Ania Servant, Karsten Haupt, Marina Resmini

Open source

DOI
10.1002/chem.201002747
Published
2011-08-18
Container
Chemistry – A European Journal
Publisher
Wiley
Open access
unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1002/chem.201002747,
  title = {Tuning Molecular Recognition in Water‐Soluble Nanogels with Enzyme‐Like Activity for the Kemp Elimination},
  author = {Ania Servant and Karsten Haupt and Marina Resmini},
  year = {2011},
  journal = {Chemistry – A European Journal},
  doi = {10.1002/chem.201002747},
  url = {https://doi.org/10.1002/chem.201002747}
}

RIS

TY  - JOUR
TI  - Tuning Molecular Recognition in Water‐Soluble Nanogels with Enzyme‐Like Activity for the Kemp Elimination
AU  - Ania Servant
AU  - Karsten Haupt
AU  - Marina Resmini
PY  - 2011
JO  - Chemistry – A European Journal
DO  - 10.1002/chem.201002747
UR  - https://doi.org/10.1002/chem.201002747
ER  - 

APA

Servant, A., Haupt, K., & Resmini, M. (2011). Tuning Molecular Recognition in Water‐Soluble Nanogels with Enzyme‐Like Activity for the Kemp Elimination. Chemistry – A European Journal. https://doi.org/10.1002/chem.201002747

Source records