A comparative study of phytochemical investigation and antioxidative activities of six citrus peel species
- DOI
- 10.1002/ffj.3662
- Published
- 2021-05-31
- Container
- Flavour and Fragrance Journal
- Publisher
- Wiley
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1002/ffj.3662,
title = {A comparative study of phytochemical investigation and antioxidative activities of six citrus peel species},
author = {Taktak Olfa and Manel Gargouri and Amel Akrouti and Maxime Brits and Mahmoud Gargouri and Raoudha Ben Ameur and Luc Pieters and Kenn Foubert and Christian Magné and Ahlem Soussi and Noureddine Allouche},
year = {2021},
journal = {Flavour and Fragrance Journal},
doi = {10.1002/ffj.3662},
url = {https://doi.org/10.1002/ffj.3662}
}RIS
TY - JOUR TI - A comparative study of phytochemical investigation and antioxidative activities of six citrus peel species AU - Taktak Olfa AU - Manel Gargouri AU - Amel Akrouti AU - Maxime Brits AU - Mahmoud Gargouri AU - Raoudha Ben Ameur AU - Luc Pieters AU - Kenn Foubert AU - Christian Magné AU - Ahlem Soussi AU - Noureddine Allouche PY - 2021 JO - Flavour and Fragrance Journal DO - 10.1002/ffj.3662 UR - https://doi.org/10.1002/ffj.3662 ER -
APA
Olfa, T., Gargouri, M., Akrouti, A., Brits, M., Gargouri, M., Ameur, R. B., Pieters, L., Foubert, K., Magné, C., Soussi, A., & Allouche, N. (2021). A comparative study of phytochemical investigation and antioxidative activities of six citrus peel species. Flavour and Fragrance Journal. https://doi.org/10.1002/ffj.3662
Source records
- crossref · retrieved 2026-09-26T23:50:06.427Z