Biochemical, Mineral, and Morphological Properties of Indian Tamarind (Tamarindus indica L.).

Mishra DS, Yadav V, Yadav LP, Rane J, Apparao VV, Chaturvedi K, Ravat P, Kaushik P, Kumar P, Tunç Y, Khadivi A

DOI: 10.1002/fsn3.71754
Published: 2026 Apr
Container: Food science & nutrition
Publisher: Not recorded
Open access: yes

Credibility signals

limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

cautionDOI registered: No matching Crossref record was present in this response. Source: Crossref; license: CC0 metadata
cautionDOI resolves: No matching Crossref record was present in this response. Source: Crossref; license: CC0 metadata
not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility. Source: DOAJ; license: CC0
not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredROR affiliation: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
supportingOpen access status: Normalized open-access status: open. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer
not scoredPublication license: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredPublication version: A publication version was supplied but is not scored. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer
cautionMetadata completeness: 5 of 6 scored descriptive metadata groups are present; missing fields increase uncertainty. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer

Cite this work

BibTeX

@article{allodium:10.1002/fsn3.71754,
  title = {Biochemical, Mineral, and Morphological Properties of Indian Tamarind (Tamarindus indica L.).},
  author = {Mishra DS and Yadav V and Yadav LP and Rane J and Apparao VV and Chaturvedi K and Ravat P and Kaushik P and Kumar P and Tunç Y and Khadivi A},
  year = {2026},
  journal = {Food science \& nutrition},
  doi = {10.1002/fsn3.71754},
  url = {https://doi.org/10.1002/fsn3.71754}
}

RIS

TY  - JOUR
TI  - Biochemical, Mineral, and Morphological Properties of Indian Tamarind (Tamarindus indica L.).
AU  - Mishra DS
AU  - Yadav V
AU  - Yadav LP
AU  - Rane J
AU  - Apparao VV
AU  - Chaturvedi K
AU  - Ravat P
AU  - Kaushik P
AU  - Kumar P
AU  - Tunç Y
AU  - Khadivi A
PY  - 2026
JO  - Food science & nutrition
DO  - 10.1002/fsn3.71754
UR  - https://doi.org/10.1002/fsn3.71754
ER  -

APA

DS, M., V, Y., LP, Y., J, R., VV, A., K, C., P, R., P, K., P, K., Y, T., & A, K. (2026). Biochemical, Mineral, and Morphological Properties of Indian Tamarind (Tamarindus indica L.).. Food science & nutrition. https://doi.org/10.1002/fsn3.71754

Source records

pubmed · retrieved 2026-09-25T14:29:26.096Z