Effect of Chitooligosaccharides-Combination Fortified Noodles Intervention on Visceral Adiposity and Serum Metabolites in a High-Risk Occupational Cohort of Young Seafarers.

Bian Z, Wang J, Lu Y, Yao Y, Feng X, Zhou X, Ji XG, Li J

Open source

DOI
10.1002/fsn3.72101
Published
2026 Jul
Container
Food science & nutrition
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1002/fsn3.72101,
  title = {Effect of Chitooligosaccharides-Combination Fortified Noodles Intervention on Visceral Adiposity and Serum Metabolites in a High-Risk Occupational Cohort of Young Seafarers.},
  author = {Bian Z and Wang J and Lu Y and Yao Y and Feng X and Zhou X and Ji XG and Li J},
  year = {2026},
  journal = {Food science \& nutrition},
  doi = {10.1002/fsn3.72101},
  url = {https://doi.org/10.1002/fsn3.72101}
}

RIS

TY  - JOUR
TI  - Effect of Chitooligosaccharides-Combination Fortified Noodles Intervention on Visceral Adiposity and Serum Metabolites in a High-Risk Occupational Cohort of Young Seafarers.
AU  - Bian Z
AU  - Wang J
AU  - Lu Y
AU  - Yao Y
AU  - Feng X
AU  - Zhou X
AU  - Ji XG
AU  - Li J
PY  - 2026
JO  - Food science & nutrition
DO  - 10.1002/fsn3.72101
UR  - https://doi.org/10.1002/fsn3.72101
ER  - 

APA

Z, B., J, W., Y, L., Y, Y., X, F., X, Z., XG, J., & J, L. (2026). Effect of Chitooligosaccharides-Combination Fortified Noodles Intervention on Visceral Adiposity and Serum Metabolites in a High-Risk Occupational Cohort of Young Seafarers.. Food science & nutrition. https://doi.org/10.1002/fsn3.72101

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