Comparative Effect of Quercetin and Quercetin‐3‐O‐β‐d‐Glucoside on Fibrin Polymers, Blood Clots, and in Rodent Models

Jun‐Hui Choi, Kyung‐Je Kim, Seung Kim

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DOI: 10.1002/jbt.21822
Published: 2016-06-07
Container: Journal of Biochemical and Molecular Toxicology
Publisher: Wiley
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1002/jbt.21822,
  title = {Comparative Effect of Quercetin and Quercetin‐3‐O‐β‐d‐Glucoside on Fibrin Polymers, Blood Clots, and in Rodent Models},
  author = {Jun‐Hui Choi and Kyung‐Je Kim and Seung Kim},
  year = {2016},
  journal = {Journal of Biochemical and Molecular Toxicology},
  doi = {10.1002/jbt.21822},
  url = {https://doi.org/10.1002/jbt.21822}
}

RIS

TY  - JOUR
TI  - Comparative Effect of Quercetin and Quercetin‐3‐O‐β‐d‐Glucoside on Fibrin Polymers, Blood Clots, and in Rodent Models
AU  - Jun‐Hui Choi
AU  - Kyung‐Je Kim
AU  - Seung Kim
PY  - 2016
JO  - Journal of Biochemical and Molecular Toxicology
DO  - 10.1002/jbt.21822
UR  - https://doi.org/10.1002/jbt.21822
ER  -

APA

Choi, J., Kim, K., & Kim, S. (2016). Comparative Effect of Quercetin and Quercetin‐3‐O‐β‐d‐Glucoside on Fibrin Polymers, Blood Clots, and in Rodent Models. Journal of Biochemical and Molecular Toxicology. https://doi.org/10.1002/jbt.21822

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crossref · retrieved 2026-09-27T00:59:44.849Z