A new source for developing multi‐functional products: biological and chemical perspectives on subcritical water extracts of <i>Sambucus ebulus</i> L.
- DOI
- 10.1002/jctb.5468
- Published
- 2017-11-24
- Container
- Journal of Chemical Technology & Biotechnology
- Publisher
- Wiley
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1002/jctb.5468,
title = {A new source for developing multi‐functional products: biological and chemical perspectives on subcritical water extracts of <i>Sambucus ebulus</i> L.},
author = {Aleksandra Cvetanović and Zoran Zeković and Jaroslava Švarc‐Gajić and Slavica Razić and Ana Damjanović and Gokhan Zengin and Cristina Delerue‐Matos and Manuela Moreira},
year = {2017},
journal = {Journal of Chemical Technology \& Biotechnology},
doi = {10.1002/jctb.5468},
url = {https://doi.org/10.1002/jctb.5468}
}RIS
TY - JOUR TI - A new source for developing multi‐functional products: biological and chemical perspectives on subcritical water extracts of <i>Sambucus ebulus</i> L. AU - Aleksandra Cvetanović AU - Zoran Zeković AU - Jaroslava Švarc‐Gajić AU - Slavica Razić AU - Ana Damjanović AU - Gokhan Zengin AU - Cristina Delerue‐Matos AU - Manuela Moreira PY - 2017 JO - Journal of Chemical Technology & Biotechnology DO - 10.1002/jctb.5468 UR - https://doi.org/10.1002/jctb.5468 ER -
APA
Cvetanović, A., Zeković, Z., Švarc‐Gajić, J., Razić, S., Damjanović, A., Zengin, G., Delerue‐Matos, C., & Moreira, M. (2017). A new source for developing multi‐functional products: biological and chemical perspectives on subcritical water extracts of <i>Sambucus ebulus</i> L.. Journal of Chemical Technology & Biotechnology. https://doi.org/10.1002/jctb.5468
Source records
- crossref · retrieved 2026-11-10T18:07:31.233Z