On the benefits and challenges of blockchains for managing food supply chains.

Katsikouli P, Wilde AS, Dragoni N, Høgh-Jensen H

DOI: 10.1002/jsfa.10883
Published: 2021 Apr
Container: Journal of the science of food and agriculture
Publisher: Not recorded
Open access: no

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Cite this work

BibTeX

@article{allodium:10.1002/jsfa.10883,
  title = {On the benefits and challenges of blockchains for managing food supply chains.},
  author = {Katsikouli P and Wilde AS and Dragoni N and Høgh-Jensen H},
  year = {2021},
  journal = {Journal of the science of food and agriculture},
  doi = {10.1002/jsfa.10883},
  url = {https://doi.org/10.1002/jsfa.10883}
}

RIS

TY  - JOUR
TI  - On the benefits and challenges of blockchains for managing food supply chains.
AU  - Katsikouli P
AU  - Wilde AS
AU  - Dragoni N
AU  - Høgh-Jensen H
PY  - 2021
JO  - Journal of the science of food and agriculture
DO  - 10.1002/jsfa.10883
UR  - https://doi.org/10.1002/jsfa.10883
ER  -

APA

P, K., AS, W., N, D., & H, H. (2021). On the benefits and challenges of blockchains for managing food supply chains.. Journal of the science of food and agriculture. https://doi.org/10.1002/jsfa.10883

Source records

pubmed · retrieved 2026-09-26T17:46:38.626Z
europe-pmc · retrieved 2026-09-26T17:46:38.655Z