The potent effect of selenium nanoparticles: insight into the antifungal activity and preservation of postharvest strawberries from gray mold diseases.

Hamouda RA, Abdel-Hamid MS, Hagagy N, Nofal AM.

Open source

DOI
10.1002/jsfa.13502
Published
2024-05-02
Container
J Sci Food Agric
Publisher
Not recorded
Open access
no

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BibTeX

@article{allodium:10.1002/jsfa.13502,
  title = {The potent effect of selenium nanoparticles: insight into the antifungal activity and preservation of postharvest strawberries from gray mold diseases.},
  author = {Hamouda RA and  Abdel-Hamid MS and  Hagagy N and  Nofal AM.},
  year = {2024},
  journal = {J Sci Food Agric},
  doi = {10.1002/jsfa.13502},
  url = {https://doi.org/10.1002/jsfa.13502}
}

RIS

TY  - JOUR
TI  - The potent effect of selenium nanoparticles: insight into the antifungal activity and preservation of postharvest strawberries from gray mold diseases.
AU  - Hamouda RA
AU  -  Abdel-Hamid MS
AU  -  Hagagy N
AU  -  Nofal AM.
PY  - 2024
JO  - J Sci Food Agric
DO  - 10.1002/jsfa.13502
UR  - https://doi.org/10.1002/jsfa.13502
ER  - 

APA

RA, H., MS, A., N, H., & AM., N. (2024). The potent effect of selenium nanoparticles: insight into the antifungal activity and preservation of postharvest strawberries from gray mold diseases.. J Sci Food Agric. https://doi.org/10.1002/jsfa.13502

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