Climate change and the antinutrient–antioxidant puzzle in common bean seeds
- DOI
- 10.1002/jsfa.70095
- Published
- 2025-07-28
- Container
- Journal of the Science of Food and Agriculture
- Publisher
- Wiley
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1002/jsfa.70095,
title = {Climate change and the antinutrient–antioxidant puzzle in common bean seeds},
author = {Juan Vorster and Eleonora Cominelli and Francesca Sparvoli and Alessia Losa and Tea Sala and Karl Kunert},
year = {2025},
journal = {Journal of the Science of Food and Agriculture},
doi = {10.1002/jsfa.70095},
url = {https://doi.org/10.1002/jsfa.70095}
}RIS
TY - JOUR TI - Climate change and the antinutrient–antioxidant puzzle in common bean seeds AU - Juan Vorster AU - Eleonora Cominelli AU - Francesca Sparvoli AU - Alessia Losa AU - Tea Sala AU - Karl Kunert PY - 2025 JO - Journal of the Science of Food and Agriculture DO - 10.1002/jsfa.70095 UR - https://doi.org/10.1002/jsfa.70095 ER -
APA
Vorster, J., Cominelli, E., Sparvoli, F., Losa, A., Sala, T., & Kunert, K. (2025). Climate change and the antinutrient–antioxidant puzzle in common bean seeds. Journal of the Science of Food and Agriculture. https://doi.org/10.1002/jsfa.70095
Source records
- crossref · retrieved 2026-09-25T17:36:10.227Z