Is quinoa-farming sustainable in marginal environments? Social, economical and environmental aspects.

Mengen AT, Esenaliev D, Babadjanov J, John L, Schmöckel SM, Khaitov B

Open source

DOI
10.1002/jsfa.70657
Published
2026 Apr 27
Container
Journal of the science of food and agriculture
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1002/jsfa.70657,
  title = {Is quinoa-farming sustainable in marginal environments? Social, economical and environmental aspects.},
  author = {Mengen AT and Esenaliev D and Babadjanov J and John L and Schmöckel SM and Khaitov B},
  year = {2026},
  journal = {Journal of the science of food and agriculture},
  doi = {10.1002/jsfa.70657},
  url = {https://doi.org/10.1002/jsfa.70657}
}

RIS

TY  - JOUR
TI  - Is quinoa-farming sustainable in marginal environments? Social, economical and environmental aspects.
AU  - Mengen AT
AU  - Esenaliev D
AU  - Babadjanov J
AU  - John L
AU  - Schmöckel SM
AU  - Khaitov B
PY  - 2026
JO  - Journal of the science of food and agriculture
DO  - 10.1002/jsfa.70657
UR  - https://doi.org/10.1002/jsfa.70657
ER  - 

APA

AT, M., D, E., J, B., L, J., SM, S., & B, K. (2026). Is quinoa-farming sustainable in marginal environments? Social, economical and environmental aspects.. Journal of the science of food and agriculture. https://doi.org/10.1002/jsfa.70657

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