Nutritional quality of dwarf <scp> <i>Carica papaya</i> </scp> fruits produced in aquaponics systems integrated with African catfish ( <scp> <i>Clarias gariepinus</i> </scp> )
- DOI
- 10.1002/jsfa.70958
- Published
- 2026-08-04
- Container
- Journal of the Science of Food and Agriculture
- Publisher
- Wiley
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1002/jsfa.70958,
title = {Nutritional quality of dwarf
<scp>
<i>Carica papaya</i>
</scp>
fruits produced in aquaponics systems integrated with African catfish (
<scp>
<i>Clarias gariepinus</i>
</scp>
)},
author = {Ounísia D Santos and Judite Vieira and Daniela C Vaz and Vânia S Ribeiro and Alexandra Carvalho and Joaquina Pinheiro and Zaida L Almeida and Pedro F Cruz and André Fonseca and Maria C Rodrigues and Luís Cotrim and Susana Bernardino and Raul Bernardino and Fernando Sebastião},
year = {2026},
journal = {Journal of the Science of Food and Agriculture},
doi = {10.1002/jsfa.70958},
url = {https://doi.org/10.1002/jsfa.70958}
}RIS
TY - JOUR
TI - Nutritional quality of dwarf
<scp>
<i>Carica papaya</i>
</scp>
fruits produced in aquaponics systems integrated with African catfish (
<scp>
<i>Clarias gariepinus</i>
</scp>
)
AU - Ounísia D Santos
AU - Judite Vieira
AU - Daniela C Vaz
AU - Vânia S Ribeiro
AU - Alexandra Carvalho
AU - Joaquina Pinheiro
AU - Zaida L Almeida
AU - Pedro F Cruz
AU - André Fonseca
AU - Maria C Rodrigues
AU - Luís Cotrim
AU - Susana Bernardino
AU - Raul Bernardino
AU - Fernando Sebastião
PY - 2026
JO - Journal of the Science of Food and Agriculture
DO - 10.1002/jsfa.70958
UR - https://doi.org/10.1002/jsfa.70958
ER - APA
Santos, O. D., Vieira, J., Vaz, D. C., Ribeiro, V. S., Carvalho, A., Pinheiro, J., Almeida, Z. L., Cruz, P. F., Fonseca, A., Rodrigues, M. C., Cotrim, L., Bernardino, S., Bernardino, R., & Sebastião, F. (2026). Nutritional quality of dwarf <scp> <i>Carica papaya</i> </scp> fruits produced in aquaponics systems integrated with African catfish ( <scp> <i>Clarias gariepinus</i> </scp> ). Journal of the Science of Food and Agriculture. https://doi.org/10.1002/jsfa.70958
Source records
- crossref · retrieved 2026-09-25T16:54:20.375Z