Comparative analysis of supercritical CO(2), hexane and isopropanol extraction methods for rice bran oil: cultivar-specific assessment for bioactive compound preservation.

Abd El Salam KMH, Ammar GAG, Shaalan AM, Zayed BA, Abou El-Soud GM, Marei AM, El-Banna AAA, Abdelghany AM, Lamlom SF

Open source

DOI
10.1002/jsfa.70996
Published
2026 Aug 24
Container
Journal of the science of food and agriculture
Publisher
Not recorded
Open access
no

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BibTeX

@article{allodium:10.1002/jsfa.70996,
  title = {Comparative analysis of supercritical CO(2), hexane and isopropanol extraction methods for rice bran oil: cultivar-specific assessment for bioactive compound preservation.},
  author = {Abd El Salam KMH and Ammar GAG and Shaalan AM and Zayed BA and Abou El-Soud GM and Marei AM and El-Banna AAA and Abdelghany AM and Lamlom SF},
  year = {2026},
  journal = {Journal of the science of food and agriculture},
  doi = {10.1002/jsfa.70996},
  url = {https://doi.org/10.1002/jsfa.70996}
}

RIS

TY  - JOUR
TI  - Comparative analysis of supercritical CO(2), hexane and isopropanol extraction methods for rice bran oil: cultivar-specific assessment for bioactive compound preservation.
AU  - Abd El Salam KMH
AU  - Ammar GAG
AU  - Shaalan AM
AU  - Zayed BA
AU  - Abou El-Soud GM
AU  - Marei AM
AU  - El-Banna AAA
AU  - Abdelghany AM
AU  - Lamlom SF
PY  - 2026
JO  - Journal of the science of food and agriculture
DO  - 10.1002/jsfa.70996
UR  - https://doi.org/10.1002/jsfa.70996
ER  - 

APA

KMH, A. E. S., GAG, A., AM, S., BA, Z., GM, A. E., AM, M., AAA, E., AM, A., & SF, L. (2026). Comparative analysis of supercritical CO(2), hexane and isopropanol extraction methods for rice bran oil: cultivar-specific assessment for bioactive compound preservation.. Journal of the science of food and agriculture. https://doi.org/10.1002/jsfa.70996

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