Development of postbiotic‐loaded nanofibers by <scp>Pickering</scp> emulsion electrospinning: physicochemical characterization and biofunctional potential

Pouran Heidari, Sedigheh Yazdanpanah, Mohammad Hosein Marhamatizadeh, Ali Reza Golchin Manshadi

Open source

DOI
10.1002/jsfa.71190
Published
2026-11-05
Container
Journal of the Science of Food and Agriculture
Publisher
Wiley
Open access
unknown

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BibTeX

@article{allodium:10.1002/jsfa.71190,
  title = {Development of postbiotic‐loaded nanofibers by
                    <scp>Pickering</scp>
                    emulsion electrospinning: physicochemical characterization and biofunctional potential},
  author = {Pouran Heidari and Sedigheh Yazdanpanah and Mohammad Hosein Marhamatizadeh and Ali Reza Golchin Manshadi},
  year = {2026},
  journal = {Journal of the Science of Food and Agriculture},
  doi = {10.1002/jsfa.71190},
  url = {https://doi.org/10.1002/jsfa.71190}
}

RIS

TY  - JOUR
TI  - Development of postbiotic‐loaded nanofibers by
                    <scp>Pickering</scp>
                    emulsion electrospinning: physicochemical characterization and biofunctional potential
AU  - Pouran Heidari
AU  - Sedigheh Yazdanpanah
AU  - Mohammad Hosein Marhamatizadeh
AU  - Ali Reza Golchin Manshadi
PY  - 2026
JO  - Journal of the Science of Food and Agriculture
DO  - 10.1002/jsfa.71190
UR  - https://doi.org/10.1002/jsfa.71190
ER  - 

APA

Heidari, P., Yazdanpanah, S., Marhamatizadeh, M. H., & Manshadi, A. R. G. (2026). Development of postbiotic‐loaded nanofibers by <scp>Pickering</scp> emulsion electrospinning: physicochemical characterization and biofunctional potential. Journal of the Science of Food and Agriculture. https://doi.org/10.1002/jsfa.71190

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