Development of postbiotic‐loaded nanofibers by <scp>Pickering</scp> emulsion electrospinning: physicochemical characterization and biofunctional potential
- DOI
- 10.1002/jsfa.71190
- Published
- 2026-11-05
- Container
- Journal of the Science of Food and Agriculture
- Publisher
- Wiley
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1002/jsfa.71190,
title = {Development of postbiotic‐loaded nanofibers by
<scp>Pickering</scp>
emulsion electrospinning: physicochemical characterization and biofunctional potential},
author = {Pouran Heidari and Sedigheh Yazdanpanah and Mohammad Hosein Marhamatizadeh and Ali Reza Golchin Manshadi},
year = {2026},
journal = {Journal of the Science of Food and Agriculture},
doi = {10.1002/jsfa.71190},
url = {https://doi.org/10.1002/jsfa.71190}
}RIS
TY - JOUR
TI - Development of postbiotic‐loaded nanofibers by
<scp>Pickering</scp>
emulsion electrospinning: physicochemical characterization and biofunctional potential
AU - Pouran Heidari
AU - Sedigheh Yazdanpanah
AU - Mohammad Hosein Marhamatizadeh
AU - Ali Reza Golchin Manshadi
PY - 2026
JO - Journal of the Science of Food and Agriculture
DO - 10.1002/jsfa.71190
UR - https://doi.org/10.1002/jsfa.71190
ER - APA
Heidari, P., Yazdanpanah, S., Marhamatizadeh, M. H., & Manshadi, A. R. G. (2026). Development of postbiotic‐loaded nanofibers by <scp>Pickering</scp> emulsion electrospinning: physicochemical characterization and biofunctional potential. Journal of the Science of Food and Agriculture. https://doi.org/10.1002/jsfa.71190
Source records
- crossref · retrieved 2026-11-07T02:30:27.756Z