Extraction and characterization of biodegradable bioplastic from the red seaweed <scp> <i>Gelidium sesquipedale</i> </scp> and its application for fresh‐cut apple preservation

Nesrine Mahfoudhi, Leila Rezig, Karima Gharsallah

Open source

DOI
10.1002/jsfa.71230
Published
2026-11-06
Container
Journal of the Science of Food and Agriculture
Publisher
Wiley
Open access
unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1002/jsfa.71230,
  title = {Extraction and characterization of biodegradable bioplastic from the red seaweed
                    <scp>
                      <i>Gelidium sesquipedale</i>
                    </scp>
                    and its application for fresh‐cut apple preservation},
  author = {Nesrine Mahfoudhi and Leila Rezig and Karima Gharsallah},
  year = {2026},
  journal = {Journal of the Science of Food and Agriculture},
  doi = {10.1002/jsfa.71230},
  url = {https://doi.org/10.1002/jsfa.71230}
}

RIS

TY  - JOUR
TI  - Extraction and characterization of biodegradable bioplastic from the red seaweed
                    <scp>
                      <i>Gelidium sesquipedale</i>
                    </scp>
                    and its application for fresh‐cut apple preservation
AU  - Nesrine Mahfoudhi
AU  - Leila Rezig
AU  - Karima Gharsallah
PY  - 2026
JO  - Journal of the Science of Food and Agriculture
DO  - 10.1002/jsfa.71230
UR  - https://doi.org/10.1002/jsfa.71230
ER  - 

APA

Mahfoudhi, N., Rezig, L., & Gharsallah, K. (2026). Extraction and characterization of biodegradable bioplastic from the red seaweed <scp> <i>Gelidium sesquipedale</i> </scp> and its application for fresh‐cut apple preservation. Journal of the Science of Food and Agriculture. https://doi.org/10.1002/jsfa.71230

Source records