Exposure to TiO<sub>2</sub> nanoparticles improves the physiological characteristics of drought‐challenged chickpeas (<scp><i>Cicer arietinum</i></scp> L.)

Roya Ghorbani, Ali Ganjeali, Ali Movafeghi, Jafar Nabati

Open source

DOI
10.1002/leg3.208
Published
2023-10-13
Container
Legume Science
Publisher
Wiley
Open access
unknown

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BibTeX

@article{allodium:10.1002/leg3.208,
  title = {Exposure to TiO<sub>2</sub> nanoparticles improves the physiological characteristics of drought‐challenged chickpeas (<scp><i>Cicer arietinum</i></scp> L.)},
  author = {Roya Ghorbani and Ali Ganjeali and Ali Movafeghi and Jafar Nabati},
  year = {2023},
  journal = {Legume Science},
  doi = {10.1002/leg3.208},
  url = {https://doi.org/10.1002/leg3.208}
}

RIS

TY  - JOUR
TI  - Exposure to TiO<sub>2</sub> nanoparticles improves the physiological characteristics of drought‐challenged chickpeas (<scp><i>Cicer arietinum</i></scp> L.)
AU  - Roya Ghorbani
AU  - Ali Ganjeali
AU  - Ali Movafeghi
AU  - Jafar Nabati
PY  - 2023
JO  - Legume Science
DO  - 10.1002/leg3.208
UR  - https://doi.org/10.1002/leg3.208
ER  - 

APA

Ghorbani, R., Ganjeali, A., Movafeghi, A., & Nabati, J. (2023). Exposure to TiO<sub>2</sub> nanoparticles improves the physiological characteristics of drought‐challenged chickpeas (<scp><i>Cicer arietinum</i></scp> L.). Legume Science. https://doi.org/10.1002/leg3.208

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