Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation
- DOI
- 10.1002/leg3.70134
- Published
- 09
- Container
- Legume Science
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1002/leg3.70134,
title = {Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation},
author = {Aastha Sharda and Shikha Chaudhary and Bhawna Kumari and Uday C. Jha and Mohar Singh and Inderjit Singh and Kamal Dev Sharma and Kadambot H. M. Siddique and P. V. Vara Prasad and Harsh Nayyar},
year = {2026},
journal = {Legume Science},
doi = {10.1002/leg3.70134},
url = {https://doi.org/10.1002/leg3.70134}
}RIS
TY - JOUR TI - Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation AU - Aastha Sharda AU - Shikha Chaudhary AU - Bhawna Kumari AU - Uday C. Jha AU - Mohar Singh AU - Inderjit Singh AU - Kamal Dev Sharma AU - Kadambot H. M. Siddique AU - P. V. Vara Prasad AU - Harsh Nayyar PY - 2026 JO - Legume Science DO - 10.1002/leg3.70134 UR - https://doi.org/10.1002/leg3.70134 ER -
APA
Sharda, A., Chaudhary, S., Kumari, B., Jha, U. C., Singh, M., Singh, I., Sharma, K. D., Siddique, K. H. M., Prasad, P. V. V., & Nayyar, H. (2026). Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation. Legume Science. https://doi.org/10.1002/leg3.70134
Source records
- doaj · retrieved 2026-09-26T03:13:52.120Z