Engagement in vice food and beverage consumption: The role of perceived lack of control

Renaud Lunardo, David Jaud, Esther Jaspers

Open source

DOI: 10.1002/mar.21708
Published: 2022-07-06
Container: Psychology & Marketing
Publisher: Wiley
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1002/mar.21708,
  title = {Engagement in vice food and beverage consumption: The role of perceived lack of control},
  author = {Renaud Lunardo and David Jaud and Esther Jaspers},
  year = {2022},
  journal = {Psychology \&amp; Marketing},
  doi = {10.1002/mar.21708},
  url = {https://doi.org/10.1002/mar.21708}
}

RIS

TY  - JOUR
TI  - Engagement in vice food and beverage consumption: The role of perceived lack of control
AU  - Renaud Lunardo
AU  - David Jaud
AU  - Esther Jaspers
PY  - 2022
JO  - Psychology &amp; Marketing
DO  - 10.1002/mar.21708
UR  - https://doi.org/10.1002/mar.21708
ER  -

APA

Lunardo, R., Jaud, D., & Jaspers, E. (2022). Engagement in vice food and beverage consumption: The role of perceived lack of control. Psychology & Marketing. https://doi.org/10.1002/mar.21708

Source records

crossref · retrieved 2026-09-24T21:36:26.058Z