Addressing the inter‐individual variation in response to consumption of plant food bioactives: Towards a better understanding of their role in healthy aging and cardiometabolic risk reduction

Claudine Manach, Dragan Milenkovic, Tom Van de Wiele, Ana Rodriguez‐Mateos, Baukje de Roos, Maria Teresa Garcia‐Conesa, Rikard Landberg, Eileen R. Gibney, Marina Heinonen, Francisco Tomás‐Barberán, Christine Morand

Open source

DOI
10.1002/mnfr.201600557
Published
2016-11-15
Container
Molecular Nutrition & Food Research
Publisher
Wiley
Open access
unknown

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BibTeX

@article{allodium:10.1002/mnfr.201600557,
  title = {Addressing the inter‐individual variation in response to consumption of plant food bioactives: Towards a better understanding of their role in healthy aging and cardiometabolic risk reduction},
  author = {Claudine Manach and Dragan Milenkovic and Tom Van de Wiele and Ana Rodriguez‐Mateos and Baukje de Roos and Maria Teresa Garcia‐Conesa and Rikard Landberg and Eileen R. Gibney and Marina Heinonen and Francisco Tomás‐Barberán and Christine Morand},
  year = {2016},
  journal = {Molecular Nutrition \& Food Research},
  doi = {10.1002/mnfr.201600557},
  url = {https://doi.org/10.1002/mnfr.201600557}
}

RIS

TY  - JOUR
TI  - Addressing the inter‐individual variation in response to consumption of plant food bioactives: Towards a better understanding of their role in healthy aging and cardiometabolic risk reduction
AU  - Claudine Manach
AU  - Dragan Milenkovic
AU  - Tom Van de Wiele
AU  - Ana Rodriguez‐Mateos
AU  - Baukje de Roos
AU  - Maria Teresa Garcia‐Conesa
AU  - Rikard Landberg
AU  - Eileen R. Gibney
AU  - Marina Heinonen
AU  - Francisco Tomás‐Barberán
AU  - Christine Morand
PY  - 2016
JO  - Molecular Nutrition & Food Research
DO  - 10.1002/mnfr.201600557
UR  - https://doi.org/10.1002/mnfr.201600557
ER  - 

APA

Manach, C., Milenkovic, D., Wiele, T. V. D., Rodriguez‐Mateos, A., Roos, B. D., Garcia‐Conesa, M. T., Landberg, R., Gibney, E. R., Heinonen, M., Tomás‐Barberán, F., & Morand, C. (2016). Addressing the inter‐individual variation in response to consumption of plant food bioactives: Towards a better understanding of their role in healthy aging and cardiometabolic risk reduction. Molecular Nutrition & Food Research. https://doi.org/10.1002/mnfr.201600557

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