The Effects of Biofortified Cowpeas on Iron, Glucose, and Lipid Metabolism in Rats Fed a High-Fat/High-Sugar Diet.

Gaspar APR, Sant' Ana CT, Grancieri M, Cruz APCM, Viana LS, Fornazier EL, Corrêa MDS, Venial HJ, Boeloni JN, Costa NMB

DOI: 10.1002/mnfr.70392
Published: 2026 Jan
Container: Molecular nutrition & food research
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1002/mnfr.70392,
  title = {The Effects of Biofortified Cowpeas on Iron, Glucose, and Lipid Metabolism in Rats Fed a High-Fat/High-Sugar Diet.},
  author = {Gaspar APR and Sant' Ana CT and Grancieri M and Cruz APCM and Viana LS and Fornazier EL and Corrêa MDS and Venial HJ and Boeloni JN and Costa NMB},
  year = {2026},
  journal = {Molecular nutrition \& food research},
  doi = {10.1002/mnfr.70392},
  url = {https://doi.org/10.1002/mnfr.70392}
}

RIS

TY  - JOUR
TI  - The Effects of Biofortified Cowpeas on Iron, Glucose, and Lipid Metabolism in Rats Fed a High-Fat/High-Sugar Diet.
AU  - Gaspar APR
AU  - Sant' Ana CT
AU  - Grancieri M
AU  - Cruz APCM
AU  - Viana LS
AU  - Fornazier EL
AU  - Corrêa MDS
AU  - Venial HJ
AU  - Boeloni JN
AU  - Costa NMB
PY  - 2026
JO  - Molecular nutrition & food research
DO  - 10.1002/mnfr.70392
UR  - https://doi.org/10.1002/mnfr.70392
ER  -

APA

APR, G., CT, S. A., M, G., APCM, C., LS, V., EL, F., MDS, C., HJ, V., JN, B., & NMB, C. (2026). The Effects of Biofortified Cowpeas on Iron, Glucose, and Lipid Metabolism in Rats Fed a High-Fat/High-Sugar Diet.. Molecular nutrition & food research. https://doi.org/10.1002/mnfr.70392

Source records

pubmed · retrieved 2026-09-25T19:18:14.779Z
europe-pmc · retrieved 2026-09-25T19:18:14.774Z