Ancient and modern wheat varieties: A trade‐off between soil CO 2 emissions and grain yield?
- DOI
- 10.1002/sae2.12048
- Published
- 2023-09
- Container
- Journal of Sustainable Agriculture and Environment
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1002/sae2.12048,
title = {Ancient and modern wheat varieties: A trade‐off between soil CO 2 emissions and grain yield?},
author = {Laly Rouch and Stéphane Follain and Eric Pimet and Florian Bizouard and Elodie Cognard and Olivier Mathieu and Manuel Blouin},
year = {2023},
journal = {Journal of Sustainable Agriculture and Environment},
doi = {10.1002/sae2.12048},
url = {https://doi.org/10.1002/sae2.12048}
}RIS
TY - JOUR TI - Ancient and modern wheat varieties: A trade‐off between soil CO 2 emissions and grain yield? AU - Laly Rouch AU - Stéphane Follain AU - Eric Pimet AU - Florian Bizouard AU - Elodie Cognard AU - Olivier Mathieu AU - Manuel Blouin PY - 2023 JO - Journal of Sustainable Agriculture and Environment DO - 10.1002/sae2.12048 UR - https://doi.org/10.1002/sae2.12048 ER -
APA
Rouch, L., Follain, S., Pimet, E., Bizouard, F., Cognard, E., Mathieu, O., & Blouin, M. (2023). Ancient and modern wheat varieties: A trade‐off between soil CO 2 emissions and grain yield?. Journal of Sustainable Agriculture and Environment. https://doi.org/10.1002/sae2.12048
Source records
- hal · retrieved 2026-11-10T20:00:33.333Z