Genetic control of grain amino acid composition in a UK soft wheat mapping population.
- DOI
- 10.1002/tpg2.20335
- Published
- 2023-05-03
- Container
- Plant Genome
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1002/tpg2.20335,
title = {Genetic control of grain amino acid composition in a UK soft wheat mapping population.},
author = {Oddy J and Chhetry M and Awal R and Addy J and Wilkinson M and Smith D and King R and Hall C and Testa R and Murray E and Raffan S and Curtis TY and Wingen L and Griffiths S and Berry S and Elmore JS and Cryer N and Moreira de Almeida I and Halford NG.},
year = {2023},
journal = {Plant Genome},
doi = {10.1002/tpg2.20335},
url = {https://doi.org/10.1002/tpg2.20335}
}RIS
TY - JOUR TI - Genetic control of grain amino acid composition in a UK soft wheat mapping population. AU - Oddy J AU - Chhetry M AU - Awal R AU - Addy J AU - Wilkinson M AU - Smith D AU - King R AU - Hall C AU - Testa R AU - Murray E AU - Raffan S AU - Curtis TY AU - Wingen L AU - Griffiths S AU - Berry S AU - Elmore JS AU - Cryer N AU - Moreira de Almeida I AU - Halford NG. PY - 2023 JO - Plant Genome DO - 10.1002/tpg2.20335 UR - https://doi.org/10.1002/tpg2.20335 ER -
APA
J, O., M, C., R, A., J, A., M, W., D, S., R, K., C, H., R, T., E, M., S, R., TY, C., L, W., S, G., S, B., JS, E., N, C., I, M. D. A., & NG., H. (2023). Genetic control of grain amino acid composition in a UK soft wheat mapping population.. Plant Genome. https://doi.org/10.1002/tpg2.20335
Source records
- europe-pmc · retrieved 2026-09-27T06:14:23.671Z