Dietary Fat Sources Affect Hepatic Health, Performance and Gut Microbiota Composition in Laying Hens as Model.

Hamid H, Liu YJ, Li WX, Huang SM, Zhao LH, Xu LJ, Qu MR, Ma QG

Open source

DOI
10.1002/vms3.70665
Published
2025 Nov
Container
Veterinary medicine and science
Publisher
Not recorded
Open access
yes

Credibility signals

limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1002/vms3.70665,
  title = {Dietary Fat Sources Affect Hepatic Health, Performance and Gut Microbiota Composition in Laying Hens as Model.},
  author = {Hamid H and Liu YJ and Li WX and Huang SM and Zhao LH and Xu LJ and Qu MR and Ma QG},
  year = {2025},
  journal = {Veterinary medicine and science},
  doi = {10.1002/vms3.70665},
  url = {https://doi.org/10.1002/vms3.70665}
}

RIS

TY  - JOUR
TI  - Dietary Fat Sources Affect Hepatic Health, Performance and Gut Microbiota Composition in Laying Hens as Model.
AU  - Hamid H
AU  - Liu YJ
AU  - Li WX
AU  - Huang SM
AU  - Zhao LH
AU  - Xu LJ
AU  - Qu MR
AU  - Ma QG
PY  - 2025
JO  - Veterinary medicine and science
DO  - 10.1002/vms3.70665
UR  - https://doi.org/10.1002/vms3.70665
ER  - 

APA

H, H., YJ, L., WX, L., SM, H., LH, Z., LJ, X., MR, Q., & QG, M. (2025). Dietary Fat Sources Affect Hepatic Health, Performance and Gut Microbiota Composition in Laying Hens as Model.. Veterinary medicine and science. https://doi.org/10.1002/vms3.70665

Source records