Comparative antimicrobial activity of enterocin L50, pediocin PA-1, nisin A and lactocin S against spoilage and foodborne pathogenic bacteria

L.M Cintas, P Casaus, M.F Fernández, P.E Hernández

Open source

DOI
10.1006/fmic.1997.0160
Published
1998-06
Container
Food Microbiology
Publisher
Elsevier BV
Open access
unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1006/fmic.1997.0160,
  title = {Comparative antimicrobial activity of enterocin L50, pediocin PA-1, nisin A and lactocin S against spoilage and foodborne pathogenic bacteria},
  author = {L.M Cintas and P Casaus and M.F Fernández and P.E Hernández},
  year = {1998},
  journal = {Food Microbiology},
  doi = {10.1006/fmic.1997.0160},
  url = {https://doi.org/10.1006/fmic.1997.0160}
}

RIS

TY  - JOUR
TI  - Comparative antimicrobial activity of enterocin L50, pediocin PA-1, nisin A and lactocin S against spoilage and foodborne pathogenic bacteria
AU  - L.M Cintas
AU  - P Casaus
AU  - M.F Fernández
AU  - P.E Hernández
PY  - 1998
JO  - Food Microbiology
DO  - 10.1006/fmic.1997.0160
UR  - https://doi.org/10.1006/fmic.1997.0160
ER  - 

APA

Cintas, L., Casaus, P., Fernández, M., & Hernández, P. (1998). Comparative antimicrobial activity of enterocin L50, pediocin PA-1, nisin A and lactocin S against spoilage and foodborne pathogenic bacteria. Food Microbiology. https://doi.org/10.1006/fmic.1997.0160

Source records