Effect of Calibration Set Selection on Quantitatively Determining Test Weight of Maize by Near-Infrared Spectroscopy
- DOI
- 10.1007/978-3-030-06155-5_49
- Published
- 2019
- Container
- Not recorded
- Publisher
- Springer International Publishing
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1007/978-3-030-06155-5_49,
title = {Effect of Calibration Set Selection on Quantitatively Determining Test Weight of Maize by Near-Infrared Spectroscopy},
author = {Lianping Jia and Peng Jiao and Junning Zhang and Zhen Zeng and Xunpeng Jiang},
year = {2019},
doi = {10.1007/978-3-030-06155-5_49},
url = {https://doi.org/10.1007/978-3-030-06155-5_49}
}RIS
TY - JOUR TI - Effect of Calibration Set Selection on Quantitatively Determining Test Weight of Maize by Near-Infrared Spectroscopy AU - Lianping Jia AU - Peng Jiao AU - Junning Zhang AU - Zhen Zeng AU - Xunpeng Jiang PY - 2019 DO - 10.1007/978-3-030-06155-5_49 UR - https://doi.org/10.1007/978-3-030-06155-5_49 ER -
APA
Jia, L., Jiao, P., Zhang, J., Zeng, Z., & Jiang, X. (2019). Effect of Calibration Set Selection on Quantitatively Determining Test Weight of Maize by Near-Infrared Spectroscopy. https://doi.org/10.1007/978-3-030-06155-5_49
Source records
- hal · retrieved 2026-11-10T09:29:28.962Z