Red meat intake during pregnancy and childhood and risk of type 1 diabetes: findings from the ABIS birth cohort.
- DOI
- 10.1007/s00125-026-06671-z
- Published
- 2026 May
- Container
- Diabetologia
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1007/s00125-026-06671-z,
title = {Red meat intake during pregnancy and childhood and risk of type 1 diabetes: findings from the ABIS birth cohort.},
author = {Lampousi AM and Zeng J and Löfvenborg JE and Carlsson S and Ludvigsson J},
year = {2026},
journal = {Diabetologia},
doi = {10.1007/s00125-026-06671-z},
url = {https://doi.org/10.1007/s00125-026-06671-z}
}RIS
TY - JOUR TI - Red meat intake during pregnancy and childhood and risk of type 1 diabetes: findings from the ABIS birth cohort. AU - Lampousi AM AU - Zeng J AU - Löfvenborg JE AU - Carlsson S AU - Ludvigsson J PY - 2026 JO - Diabetologia DO - 10.1007/s00125-026-06671-z UR - https://doi.org/10.1007/s00125-026-06671-z ER -
APA
AM, L., J, Z., JE, L., S, C., & J, L. (2026). Red meat intake during pregnancy and childhood and risk of type 1 diabetes: findings from the ABIS birth cohort.. Diabetologia. https://doi.org/10.1007/s00125-026-06671-z
Source records
- pubmed · retrieved 2026-09-26T15:20:26.009Z