L-arabinose: a strategic modulator of pathogen virulence for food system safety.

Li Z, Jing S, Chen H, Shang K, Liao C, Ding K, Jia Y, Chen S

DOI: 10.1007/s00203-026-05049-4
Published: 2026 Jul 21
Container: Archives of microbiology
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1007/s00203-026-05049-4,
  title = {L-arabinose: a strategic modulator of pathogen virulence for food system safety.},
  author = {Li Z and Jing S and Chen H and Shang K and Liao C and Ding K and Jia Y and Chen S},
  year = {2026},
  journal = {Archives of microbiology},
  doi = {10.1007/s00203-026-05049-4},
  url = {https://doi.org/10.1007/s00203-026-05049-4}
}

RIS

TY  - JOUR
TI  - L-arabinose: a strategic modulator of pathogen virulence for food system safety.
AU  - Li Z
AU  - Jing S
AU  - Chen H
AU  - Shang K
AU  - Liao C
AU  - Ding K
AU  - Jia Y
AU  - Chen S
PY  - 2026
JO  - Archives of microbiology
DO  - 10.1007/s00203-026-05049-4
UR  - https://doi.org/10.1007/s00203-026-05049-4
ER  -

APA

Z, L., S, J., H, C., K, S., C, L., K, D., Y, J., & S, C. (2026). L-arabinose: a strategic modulator of pathogen virulence for food system safety.. Archives of microbiology. https://doi.org/10.1007/s00203-026-05049-4

Source records

pubmed · retrieved 2026-09-26T16:25:41.210Z