Regulation of Escherichia coli fermentation processes: from molecular mechanisms to smart industrial practice.

Luan H, Qiu W, Yang R, Feng K, Xu W, Wang F, Feng W, Song P

DOI: 10.1007/s00203-026-05131-x
Published: 2026 Aug 7
Container: Archives of microbiology
Publisher: Not recorded
Open access: no

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Cite this work

BibTeX

@article{allodium:10.1007/s00203-026-05131-x,
  title = {Regulation of Escherichia coli fermentation processes: from molecular mechanisms to smart industrial practice.},
  author = {Luan H and Qiu W and Yang R and Feng K and Xu W and Wang F and Feng W and Song P},
  year = {2026},
  journal = {Archives of microbiology},
  doi = {10.1007/s00203-026-05131-x},
  url = {https://doi.org/10.1007/s00203-026-05131-x}
}

RIS

TY  - JOUR
TI  - Regulation of Escherichia coli fermentation processes: from molecular mechanisms to smart industrial practice.
AU  - Luan H
AU  - Qiu W
AU  - Yang R
AU  - Feng K
AU  - Xu W
AU  - Wang F
AU  - Feng W
AU  - Song P
PY  - 2026
JO  - Archives of microbiology
DO  - 10.1007/s00203-026-05131-x
UR  - https://doi.org/10.1007/s00203-026-05131-x
ER  -

APA

H, L., W, Q., R, Y., K, F., W, X., F, W., W, F., & P, S. (2026). Regulation of Escherichia coli fermentation processes: from molecular mechanisms to smart industrial practice.. Archives of microbiology. https://doi.org/10.1007/s00203-026-05131-x

Source records

pubmed · retrieved 2026-09-25T10:53:28.189Z
europe-pmc · retrieved 2026-09-25T10:53:28.185Z