A survey on computational taste predictors.

Malavolta M, Pallante L, Mavkov B, Stojceski F, Grasso G, Korfiati A, Mavroudi S, Kalogeras A, Alexakos C, Martos V, Amoroso D, Di Benedetto G, Piga D, Theofilatos K, Deriu MA

Open source

DOI
10.1007/s00217-022-04044-5
Published
2022
Container
European food research and technology = Zeitschrift fur Lebensmittel-Untersuchung und -Forschung. A
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1007/s00217-022-04044-5,
  title = {A survey on computational taste predictors.},
  author = {Malavolta M and Pallante L and Mavkov B and Stojceski F and Grasso G and Korfiati A and Mavroudi S and Kalogeras A and Alexakos C and Martos V and Amoroso D and Di Benedetto G and Piga D and Theofilatos K and Deriu MA},
  year = {2022},
  journal = {European food research and technology = Zeitschrift fur Lebensmittel-Untersuchung und -Forschung. A},
  doi = {10.1007/s00217-022-04044-5},
  url = {https://doi.org/10.1007/s00217-022-04044-5}
}

RIS

TY  - JOUR
TI  - A survey on computational taste predictors.
AU  - Malavolta M
AU  - Pallante L
AU  - Mavkov B
AU  - Stojceski F
AU  - Grasso G
AU  - Korfiati A
AU  - Mavroudi S
AU  - Kalogeras A
AU  - Alexakos C
AU  - Martos V
AU  - Amoroso D
AU  - Di Benedetto G
AU  - Piga D
AU  - Theofilatos K
AU  - Deriu MA
PY  - 2022
JO  - European food research and technology = Zeitschrift fur Lebensmittel-Untersuchung und -Forschung. A
DO  - 10.1007/s00217-022-04044-5
UR  - https://doi.org/10.1007/s00217-022-04044-5
ER  - 

APA

M, M., L, P., B, M., F, S., G, G., A, K., S, M., A, K., C, A., V, M., D, A., G, D. B., D, P., K, T., & MA, D. (2022). A survey on computational taste predictors.. European food research and technology = Zeitschrift fur Lebensmittel-Untersuchung und -Forschung. A. https://doi.org/10.1007/s00217-022-04044-5

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