An electrochemical biosensor for sensitive detection of live Salmonella in food via MXene amplified methylene blue signals and electrostatic immobilization of bacteriophages
- DOI
- 10.1007/s00604-024-06610-y
- Published
- 2024-08-21
- Container
- Microchimica Acta
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1007/s00604-024-06610-y,
title = {An electrochemical biosensor for sensitive detection of live Salmonella in food via MXene amplified methylene blue signals and electrostatic immobilization of bacteriophages},
author = {Tingliu Deng and Wuming Wu and Jingjing Zhou and Qin Zeng and Heye Wang and Chunyan Deng},
year = {2024},
journal = {Microchimica Acta},
doi = {10.1007/s00604-024-06610-y},
url = {https://doi.org/10.1007/s00604-024-06610-y}
}RIS
TY - JOUR TI - An electrochemical biosensor for sensitive detection of live Salmonella in food via MXene amplified methylene blue signals and electrostatic immobilization of bacteriophages AU - Tingliu Deng AU - Wuming Wu AU - Jingjing Zhou AU - Qin Zeng AU - Heye Wang AU - Chunyan Deng PY - 2024 JO - Microchimica Acta DO - 10.1007/s00604-024-06610-y UR - https://doi.org/10.1007/s00604-024-06610-y ER -
APA
Deng, T., Wu, W., Zhou, J., Zeng, Q., Wang, H., & Deng, C. (2024). An electrochemical biosensor for sensitive detection of live Salmonella in food via MXene amplified methylene blue signals and electrostatic immobilization of bacteriophages. Microchimica Acta. https://doi.org/10.1007/s00604-024-06610-y
Source records
- crossref · retrieved 2026-09-26T15:53:39.974Z