Evaluation of processing of canola protein isolate on postprandial plasma amino acid profiles in healthy, young females
- DOI
- 10.1007/s00726-025-03482-1
- Published
- 2025-10-17
- Container
- Amino Acids
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1007/s00726-025-03482-1,
title = {Evaluation of processing of canola protein isolate on postprandial plasma amino acid profiles in healthy, young females},
author = {Noortje Boot and Wesley J. H. Hermans and Ines Warnke and Alex Overman and Janneau M. X. van Kranenburg and Joan M. Senden and Lex B. Verdijk and Luc J. C. van Loon},
year = {2025},
journal = {Amino Acids},
doi = {10.1007/s00726-025-03482-1},
url = {https://doi.org/10.1007/s00726-025-03482-1}
}RIS
TY - JOUR TI - Evaluation of processing of canola protein isolate on postprandial plasma amino acid profiles in healthy, young females AU - Noortje Boot AU - Wesley J. H. Hermans AU - Ines Warnke AU - Alex Overman AU - Janneau M. X. van Kranenburg AU - Joan M. Senden AU - Lex B. Verdijk AU - Luc J. C. van Loon PY - 2025 JO - Amino Acids DO - 10.1007/s00726-025-03482-1 UR - https://doi.org/10.1007/s00726-025-03482-1 ER -
APA
Boot, N., Hermans, W. J. H., Warnke, I., Overman, A., Kranenburg, J. M. X. V., Senden, J. M., Verdijk, L. B., & Loon, L. J. C. V. (2025). Evaluation of processing of canola protein isolate on postprandial plasma amino acid profiles in healthy, young females. Amino Acids. https://doi.org/10.1007/s00726-025-03482-1
Source records
- crossref · retrieved 2026-09-27T08:46:44.070Z