Agrochemical residues and food safety: In-depth in silico assessment of the degradation mechanism of chlorpyrifos-oxon by niobium dioxide (NbO₂), a naturally occurring and cost-effective mineral.
- DOI
- 10.1007/s00894-026-06865-7
- Published
- 2026-07-31
- Container
- J Mol Model
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1007/s00894-026-06865-7,
title = {Agrochemical residues and food safety: In-depth in silico assessment of the degradation mechanism of chlorpyrifos-oxon by niobium dioxide (NbO₂), a naturally occurring and cost-effective mineral.},
author = {Braga LS and Aquino AJA and Ramalho TC.},
year = {2026},
journal = {J Mol Model},
doi = {10.1007/s00894-026-06865-7},
url = {https://doi.org/10.1007/s00894-026-06865-7}
}RIS
TY - JOUR TI - Agrochemical residues and food safety: In-depth in silico assessment of the degradation mechanism of chlorpyrifos-oxon by niobium dioxide (NbO₂), a naturally occurring and cost-effective mineral. AU - Braga LS AU - Aquino AJA AU - Ramalho TC. PY - 2026 JO - J Mol Model DO - 10.1007/s00894-026-06865-7 UR - https://doi.org/10.1007/s00894-026-06865-7 ER -
APA
LS, B., AJA, A., & TC., R. (2026). Agrochemical residues and food safety: In-depth in silico assessment of the degradation mechanism of chlorpyrifos-oxon by niobium dioxide (NbO₂), a naturally occurring and cost-effective mineral.. J Mol Model. https://doi.org/10.1007/s00894-026-06865-7
Source records
- europe-pmc · retrieved 2026-09-25T08:36:20.907Z