Multifunctional probiotic properties of Heyndrickxia coagulans RS24: from in vitro characterization to in vivo colitis amelioration.

Lee HH, Kim YJ, Choi BS, Song Y, Kim DO, Kang H, Jang SW, Oh JH, Park CS, Lee YW, Kim HD, Park CS

Open source

DOI
10.1007/s10068-026-02110-2
Published
2026 Apr
Container
Food science and biotechnology
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1007/s10068-026-02110-2,
  title = {Multifunctional probiotic properties of Heyndrickxia coagulans RS24: from in vitro characterization to in vivo colitis amelioration.},
  author = {Lee HH and Kim YJ and Choi BS and Song Y and Kim DO and Kang H and Jang SW and Oh JH and Park CS and Lee YW and Kim HD and Park CS},
  year = {2026},
  journal = {Food science and biotechnology},
  doi = {10.1007/s10068-026-02110-2},
  url = {https://doi.org/10.1007/s10068-026-02110-2}
}

RIS

TY  - JOUR
TI  - Multifunctional probiotic properties of Heyndrickxia coagulans RS24: from in vitro characterization to in vivo colitis amelioration.
AU  - Lee HH
AU  - Kim YJ
AU  - Choi BS
AU  - Song Y
AU  - Kim DO
AU  - Kang H
AU  - Jang SW
AU  - Oh JH
AU  - Park CS
AU  - Lee YW
AU  - Kim HD
AU  - Park CS
PY  - 2026
JO  - Food science and biotechnology
DO  - 10.1007/s10068-026-02110-2
UR  - https://doi.org/10.1007/s10068-026-02110-2
ER  - 

APA

HH, L., YJ, K., BS, C., Y, S., DO, K., H, K., SW, J., JH, O., CS, P., YW, L., HD, K., & CS, P. (2026). Multifunctional probiotic properties of Heyndrickxia coagulans RS24: from in vitro characterization to in vivo colitis amelioration.. Food science and biotechnology. https://doi.org/10.1007/s10068-026-02110-2

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