A qPCR-based method based on a chloroplast atpF gene SNP for the accurate authentication of Salvia miltiorrhiza and Salvia yunnanensis in herbal products.

Hu YK, Phong NV, Lee HJ, Cha MR, Song S, Ha J, Yang SY, Lim SD

Open source

DOI
10.1007/s10068-026-02234-5
Published
2026 Aug
Container
Food science and biotechnology
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1007/s10068-026-02234-5,
  title = {A qPCR-based method based on a chloroplast atpF gene SNP for the accurate authentication of Salvia miltiorrhiza and Salvia yunnanensis in herbal products.},
  author = {Hu YK and Phong NV and Lee HJ and Cha MR and Song S and Ha J and Yang SY and Lim SD},
  year = {2026},
  journal = {Food science and biotechnology},
  doi = {10.1007/s10068-026-02234-5},
  url = {https://doi.org/10.1007/s10068-026-02234-5}
}

RIS

TY  - JOUR
TI  - A qPCR-based method based on a chloroplast atpF gene SNP for the accurate authentication of Salvia miltiorrhiza and Salvia yunnanensis in herbal products.
AU  - Hu YK
AU  - Phong NV
AU  - Lee HJ
AU  - Cha MR
AU  - Song S
AU  - Ha J
AU  - Yang SY
AU  - Lim SD
PY  - 2026
JO  - Food science and biotechnology
DO  - 10.1007/s10068-026-02234-5
UR  - https://doi.org/10.1007/s10068-026-02234-5
ER  - 

APA

YK, H., NV, P., HJ, L., MR, C., S, S., J, H., SY, Y., & SD, L. (2026). A qPCR-based method based on a chloroplast atpF gene SNP for the accurate authentication of Salvia miltiorrhiza and Salvia yunnanensis in herbal products.. Food science and biotechnology. https://doi.org/10.1007/s10068-026-02234-5

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