A novel DREB transcription factor enhances salt tolerance in peanut (Arachis hypogaea L.) through upregulation of AhP5CR and AhBADH, leading to increased osmolyte accumulation.
- DOI
- 10.1007/s11033-026-12295-8
- Published
- 2026 Jul 4
- Container
- Molecular biology reports
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1007/s11033-026-12295-8,
title = {A novel DREB transcription factor enhances salt tolerance in peanut (Arachis hypogaea L.) through upregulation of AhP5CR and AhBADH, leading to increased osmolyte accumulation.},
author = {Vi TTX and Nguyen LTD and Ho TM and Nguyen QH and Nguyen LTN and Chu MH},
year = {2026},
journal = {Molecular biology reports},
doi = {10.1007/s11033-026-12295-8},
url = {https://doi.org/10.1007/s11033-026-12295-8}
}RIS
TY - JOUR TI - A novel DREB transcription factor enhances salt tolerance in peanut (Arachis hypogaea L.) through upregulation of AhP5CR and AhBADH, leading to increased osmolyte accumulation. AU - Vi TTX AU - Nguyen LTD AU - Ho TM AU - Nguyen QH AU - Nguyen LTN AU - Chu MH PY - 2026 JO - Molecular biology reports DO - 10.1007/s11033-026-12295-8 UR - https://doi.org/10.1007/s11033-026-12295-8 ER -
APA
TTX, V., LTD, N., TM, H., QH, N., LTN, N., & MH, C. (2026). A novel DREB transcription factor enhances salt tolerance in peanut (Arachis hypogaea L.) through upregulation of AhP5CR and AhBADH, leading to increased osmolyte accumulation.. Molecular biology reports. https://doi.org/10.1007/s11033-026-12295-8
Source records
- pubmed · retrieved 2026-09-25T20:40:58.011Z