Crop biofortification for global food security: advances in genetic engineering and biotechnological approaches.

Mahmoud LM, Killiny N

DOI: 10.1007/s11103-026-01706-w
Published: 2026 Apr 23
Container: Plant molecular biology
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1007/s11103-026-01706-w,
  title = {Crop biofortification for global food security: advances in genetic engineering and biotechnological approaches.},
  author = {Mahmoud LM and Killiny N},
  year = {2026},
  journal = {Plant molecular biology},
  doi = {10.1007/s11103-026-01706-w},
  url = {https://doi.org/10.1007/s11103-026-01706-w}
}

RIS

TY  - JOUR
TI  - Crop biofortification for global food security: advances in genetic engineering and biotechnological approaches.
AU  - Mahmoud LM
AU  - Killiny N
PY  - 2026
JO  - Plant molecular biology
DO  - 10.1007/s11103-026-01706-w
UR  - https://doi.org/10.1007/s11103-026-01706-w
ER  -

APA

LM, M., & N, K. (2026). Crop biofortification for global food security: advances in genetic engineering and biotechnological approaches.. Plant molecular biology. https://doi.org/10.1007/s11103-026-01706-w

Source records

pubmed · retrieved 2026-09-26T13:31:34.355Z