The effects of varying stocking densities during the first 10 days on the performance, welfare, slaughter and meat quality characteristics of broiler chickens in the subsequent period.
- DOI
- 10.1007/s11250-024-04104-w
- Published
- 2024-09-26
- Container
- Trop Anim Health Prod
- Publisher
- Not recorded
- Open access
- no
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Cite this work
BibTeX
@article{allodium:10.1007/s11250-024-04104-w,
title = {The effects of varying stocking densities during the first 10 days on the performance, welfare, slaughter and meat quality characteristics of broiler chickens in the subsequent period.},
author = {Erensoy K and Sarıca M and Noubandiguim M and Karaçay N.},
year = {2024},
journal = {Trop Anim Health Prod},
doi = {10.1007/s11250-024-04104-w},
url = {https://doi.org/10.1007/s11250-024-04104-w}
}RIS
TY - JOUR TI - The effects of varying stocking densities during the first 10 days on the performance, welfare, slaughter and meat quality characteristics of broiler chickens in the subsequent period. AU - Erensoy K AU - Sarıca M AU - Noubandiguim M AU - Karaçay N. PY - 2024 JO - Trop Anim Health Prod DO - 10.1007/s11250-024-04104-w UR - https://doi.org/10.1007/s11250-024-04104-w ER -
APA
K, E., M, S., M, N., & N., K. (2024). The effects of varying stocking densities during the first 10 days on the performance, welfare, slaughter and meat quality characteristics of broiler chickens in the subsequent period.. Trop Anim Health Prod. https://doi.org/10.1007/s11250-024-04104-w
Source records
- europe-pmc · retrieved 2026-09-27T13:35:27.628Z