Basidiocarp structures of Lentinus crinitus: an antimicrobial source against foodborne pathogens and food spoilage microorganisms.

Bertéli MBD, de Souza MMM, Barros L, Ferreira ICFR, Glamočlija J, Soković M, Dragunski DC, do Valle JS, de Souza Ferreira E, Pinto LC, de Souza CO, Ruiz SP, Linde GA, Colauto NB

Open source

DOI
10.1007/s11274-022-03257-w
Published
2022 Mar 17
Container
World journal of microbiology & biotechnology
Publisher
Not recorded
Open access
no

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BibTeX

@article{allodium:10.1007/s11274-022-03257-w,
  title = {Basidiocarp structures of Lentinus crinitus: an antimicrobial source against foodborne pathogens and food spoilage microorganisms.},
  author = {Bertéli MBD and de Souza MMM and Barros L and Ferreira ICFR and Glamočlija J and Soković M and Dragunski DC and do Valle JS and de Souza Ferreira E and Pinto LC and de Souza CO and Ruiz SP and Linde GA and Colauto NB},
  year = {2022},
  journal = {World journal of microbiology \& biotechnology},
  doi = {10.1007/s11274-022-03257-w},
  url = {https://doi.org/10.1007/s11274-022-03257-w}
}

RIS

TY  - JOUR
TI  - Basidiocarp structures of Lentinus crinitus: an antimicrobial source against foodborne pathogens and food spoilage microorganisms.
AU  - Bertéli MBD
AU  - de Souza MMM
AU  - Barros L
AU  - Ferreira ICFR
AU  - Glamočlija J
AU  - Soković M
AU  - Dragunski DC
AU  - do Valle JS
AU  - de Souza Ferreira E
AU  - Pinto LC
AU  - de Souza CO
AU  - Ruiz SP
AU  - Linde GA
AU  - Colauto NB
PY  - 2022
JO  - World journal of microbiology & biotechnology
DO  - 10.1007/s11274-022-03257-w
UR  - https://doi.org/10.1007/s11274-022-03257-w
ER  - 

APA

MBD, B., MMM, D. S., L, B., ICFR, F., J, G., M, S., DC, D., JS, D. V., E, D. S. F., LC, P., CO, D. S., SP, R., GA, L., & NB, C. (2022). Basidiocarp structures of Lentinus crinitus: an antimicrobial source against foodborne pathogens and food spoilage microorganisms.. World journal of microbiology & biotechnology. https://doi.org/10.1007/s11274-022-03257-w

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