Polyhydroxyalkanoate synthesis ability of the salt-tolerant bacterial strain Salinicola lusitanus BTNC26 isolated from the coastal zone in Vietnam and its application in food packaging film production
- DOI
- 10.1007/s11274-026-05273-6
- Published
- 2026-09-21
- Container
- World Journal of Microbiology and Biotechnology
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1007/s11274-026-05273-6,
title = {Polyhydroxyalkanoate synthesis ability of the salt-tolerant bacterial strain Salinicola lusitanus BTNC26 isolated from the coastal zone in Vietnam and its application in food packaging film production},
author = {Nguyen Thi Tam Thu and Le Thi Nhi-Cong and Tran Thi Huyen Nga and Pham Kien Cuong and Le Minh Tri},
year = {2026},
journal = {World Journal of Microbiology and Biotechnology},
doi = {10.1007/s11274-026-05273-6},
url = {https://doi.org/10.1007/s11274-026-05273-6}
}RIS
TY - JOUR TI - Polyhydroxyalkanoate synthesis ability of the salt-tolerant bacterial strain Salinicola lusitanus BTNC26 isolated from the coastal zone in Vietnam and its application in food packaging film production AU - Nguyen Thi Tam Thu AU - Le Thi Nhi-Cong AU - Tran Thi Huyen Nga AU - Pham Kien Cuong AU - Le Minh Tri PY - 2026 JO - World Journal of Microbiology and Biotechnology DO - 10.1007/s11274-026-05273-6 UR - https://doi.org/10.1007/s11274-026-05273-6 ER -
APA
Thu, N. T. T., Nhi-Cong, L. T., Nga, T. T. H., Cuong, P. K., & Tri, L. M. (2026). Polyhydroxyalkanoate synthesis ability of the salt-tolerant bacterial strain Salinicola lusitanus BTNC26 isolated from the coastal zone in Vietnam and its application in food packaging film production. World Journal of Microbiology and Biotechnology. https://doi.org/10.1007/s11274-026-05273-6
Source records
- crossref · retrieved 2026-09-25T12:48:41.434Z