Identification of potential quality markers in Indonesia’s Arabica specialty coffee using GC/MS-based metabolomics approach
- DOI
- 10.1007/s11306-023-02051-5
- Published
- 2023-10-25
- Container
- Metabolomics
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1007/s11306-023-02051-5,
title = {Identification of potential quality markers in Indonesia’s Arabica specialty coffee using GC/MS-based metabolomics approach},
author = {Fitri Amalia and Tomoya Irifune and Tetsuji Takegami and Yusianto and Ucu Sumirat and Sastia Prama Putri and Eiichiro Fukusaki},
year = {2023},
journal = {Metabolomics},
doi = {10.1007/s11306-023-02051-5},
url = {https://doi.org/10.1007/s11306-023-02051-5}
}RIS
TY - JOUR TI - Identification of potential quality markers in Indonesia’s Arabica specialty coffee using GC/MS-based metabolomics approach AU - Fitri Amalia AU - Tomoya Irifune AU - Tetsuji Takegami AU - Yusianto AU - Ucu Sumirat AU - Sastia Prama Putri AU - Eiichiro Fukusaki PY - 2023 JO - Metabolomics DO - 10.1007/s11306-023-02051-5 UR - https://doi.org/10.1007/s11306-023-02051-5 ER -
APA
Amalia, F., Irifune, T., Takegami, T., Yusianto, Sumirat, U., Putri, S. P., & Fukusaki, E. (2023). Identification of potential quality markers in Indonesia’s Arabica specialty coffee using GC/MS-based metabolomics approach. Metabolomics. https://doi.org/10.1007/s11306-023-02051-5
Source records
- crossref · retrieved 2026-09-27T15:59:28.755Z