Mixed-culture polyhydroxyalkanoate production with variable hydroxyvalerate content from agri-food residues.

Magonara C, Montagnese E, Bertasini D, Vona C, Salvatori G, Tayou LN, Villano M, Battista F, Frison N, Bolzonella D, Pesante G

Open source

DOI: 10.1007/s11356-025-36316-4
Published: 2026 Feb
Container: Environmental science and pollution research international
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1007/s11356-025-36316-4,
  title = {Mixed-culture polyhydroxyalkanoate production with variable hydroxyvalerate content from agri-food residues.},
  author = {Magonara C and Montagnese E and Bertasini D and Vona C and Salvatori G and Tayou LN and Villano M and Battista F and Frison N and Bolzonella D and Pesante G},
  year = {2026},
  journal = {Environmental science and pollution research international},
  doi = {10.1007/s11356-025-36316-4},
  url = {https://doi.org/10.1007/s11356-025-36316-4}
}

RIS

TY  - JOUR
TI  - Mixed-culture polyhydroxyalkanoate production with variable hydroxyvalerate content from agri-food residues.
AU  - Magonara C
AU  - Montagnese E
AU  - Bertasini D
AU  - Vona C
AU  - Salvatori G
AU  - Tayou LN
AU  - Villano M
AU  - Battista F
AU  - Frison N
AU  - Bolzonella D
AU  - Pesante G
PY  - 2026
JO  - Environmental science and pollution research international
DO  - 10.1007/s11356-025-36316-4
UR  - https://doi.org/10.1007/s11356-025-36316-4
ER  -

APA

C, M., E, M., D, B., C, V., G, S., LN, T., M, V., F, B., N, F., D, B., & G, P. (2026). Mixed-culture polyhydroxyalkanoate production with variable hydroxyvalerate content from agri-food residues.. Environmental science and pollution research international. https://doi.org/10.1007/s11356-025-36316-4

Source records

pubmed · retrieved 2026-09-25T11:50:09.955Z