Natural products for infectious microbes and diseases: an overview of sources, compounds, and chemical diversities
- DOI
- 10.1007/s11427-020-1959-5
- Published
- 2021-10-21
- Container
- Science China Life Sciences
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1007/s11427-020-1959-5,
title = {Natural products for infectious microbes and diseases: an overview of sources, compounds, and chemical diversities},
author = {Lu Luo and Jun Yang and Cheng Wang and Jie Wu and Yafang Li and Xu Zhang and Hui Li and Hui Zhang and Yumei Zhou and Aiping Lu and Shilin Chen},
year = {2021},
journal = {Science China Life Sciences},
doi = {10.1007/s11427-020-1959-5},
url = {https://doi.org/10.1007/s11427-020-1959-5}
}RIS
TY - JOUR TI - Natural products for infectious microbes and diseases: an overview of sources, compounds, and chemical diversities AU - Lu Luo AU - Jun Yang AU - Cheng Wang AU - Jie Wu AU - Yafang Li AU - Xu Zhang AU - Hui Li AU - Hui Zhang AU - Yumei Zhou AU - Aiping Lu AU - Shilin Chen PY - 2021 JO - Science China Life Sciences DO - 10.1007/s11427-020-1959-5 UR - https://doi.org/10.1007/s11427-020-1959-5 ER -
APA
Luo, L., Yang, J., Wang, C., Wu, J., Li, Y., Zhang, X., Li, H., Zhang, H., Zhou, Y., Lu, A., & Chen, S. (2021). Natural products for infectious microbes and diseases: an overview of sources, compounds, and chemical diversities. Science China Life Sciences. https://doi.org/10.1007/s11427-020-1959-5
Source records
- crossref · retrieved 2026-09-26T01:49:46.135Z