Antioxidant and anti-inflammatory effects of Ruta chalepensis L. extracts on LPS-stimulated RAW 264.7 cells
- DOI
- 10.1007/s11626-014-9813-7
- Published
- 2014-10-02
- Container
- In Vitro Cellular & Developmental Biology - Animal
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1007/s11626-014-9813-7,
title = {Antioxidant and anti-inflammatory effects of Ruta chalepensis L. extracts on LPS-stimulated RAW 264.7 cells},
author = {Mohamed Kacem and Gaëlle Simon and Raphael Leschiera and Laurent Misery and Abdelfattah ElFeki and Nicolas Lebonvallet},
year = {2014},
journal = {In Vitro Cellular \& Developmental Biology - Animal},
doi = {10.1007/s11626-014-9813-7},
url = {https://doi.org/10.1007/s11626-014-9813-7}
}RIS
TY - JOUR TI - Antioxidant and anti-inflammatory effects of Ruta chalepensis L. extracts on LPS-stimulated RAW 264.7 cells AU - Mohamed Kacem AU - Gaëlle Simon AU - Raphael Leschiera AU - Laurent Misery AU - Abdelfattah ElFeki AU - Nicolas Lebonvallet PY - 2014 JO - In Vitro Cellular & Developmental Biology - Animal DO - 10.1007/s11626-014-9813-7 UR - https://doi.org/10.1007/s11626-014-9813-7 ER -
APA
Kacem, M., Simon, G., Leschiera, R., Misery, L., ElFeki, A., & Lebonvallet, N. (2014). Antioxidant and anti-inflammatory effects of Ruta chalepensis L. extracts on LPS-stimulated RAW 264.7 cells. In Vitro Cellular & Developmental Biology - Animal. https://doi.org/10.1007/s11626-014-9813-7
Source records
- crossref · retrieved 2026-09-25T22:15:36.507Z