The effect of n-3 fatty acids on coronary atherosclerosis: results from SCIMO, an angiographic study, background and implications.

von Schacky C, Baumann K, Angerer P

DOI: 10.1007/s11745-001-0689-5
Published: 2001
Container: Lipids
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1007/s11745-001-0689-5,
  title = {The effect of n-3 fatty acids on coronary atherosclerosis: results from SCIMO, an angiographic study, background and implications.},
  author = {von Schacky C and Baumann K and Angerer P},
  year = {2001},
  journal = {Lipids},
  doi = {10.1007/s11745-001-0689-5},
  url = {https://doi.org/10.1007/s11745-001-0689-5}
}

RIS

TY  - JOUR
TI  - The effect of n-3 fatty acids on coronary atherosclerosis: results from SCIMO, an angiographic study, background and implications.
AU  - von Schacky C
AU  - Baumann K
AU  - Angerer P
PY  - 2001
JO  - Lipids
DO  - 10.1007/s11745-001-0689-5
UR  - https://doi.org/10.1007/s11745-001-0689-5
ER  -

APA

C, V. S., K, B., & P, A. (2001). The effect of n-3 fatty acids on coronary atherosclerosis: results from SCIMO, an angiographic study, background and implications.. Lipids. https://doi.org/10.1007/s11745-001-0689-5

Source records

pubmed · retrieved 2026-09-25T09:13:16.860Z