Coproduction of Glutathione and 5-Aminolevulinic Acid by Saccharomyces cerevisiae NMZ-2 on Spent Coffee Grounds
- DOI
- 10.1007/s12010-025-05268-3
- Published
- 2025-05-26
- Container
- Applied Biochemistry and Biotechnology
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1007/s12010-025-05268-3,
title = {Coproduction of Glutathione and 5-Aminolevulinic Acid by Saccharomyces cerevisiae NMZ-2 on Spent Coffee Grounds},
author = {Natsuki T. Kawachi and Yoko Hirono-Hara and Hiroshi Kikukawa and Hiroshi Takagi and Masatoshi Hakamata and Kiyotaka Y. Hara},
year = {2025},
journal = {Applied Biochemistry and Biotechnology},
doi = {10.1007/s12010-025-05268-3},
url = {https://doi.org/10.1007/s12010-025-05268-3}
}RIS
TY - JOUR TI - Coproduction of Glutathione and 5-Aminolevulinic Acid by Saccharomyces cerevisiae NMZ-2 on Spent Coffee Grounds AU - Natsuki T. Kawachi AU - Yoko Hirono-Hara AU - Hiroshi Kikukawa AU - Hiroshi Takagi AU - Masatoshi Hakamata AU - Kiyotaka Y. Hara PY - 2025 JO - Applied Biochemistry and Biotechnology DO - 10.1007/s12010-025-05268-3 UR - https://doi.org/10.1007/s12010-025-05268-3 ER -
APA
Kawachi, N. T., Hirono-Hara, Y., Kikukawa, H., Takagi, H., Hakamata, M., & Hara, K. Y. (2025). Coproduction of Glutathione and 5-Aminolevulinic Acid by Saccharomyces cerevisiae NMZ-2 on Spent Coffee Grounds. Applied Biochemistry and Biotechnology. https://doi.org/10.1007/s12010-025-05268-3
Source records
- crossref · retrieved 2026-09-27T14:02:58.053Z