Impact of Hydrothermal Treatment on the Bioactive Compounds of Different Brown Rice Varieties in India
- DOI
- 10.1007/s12010-025-05322-0
- Published
- 2025-08-06
- Container
- Applied Biochemistry and Biotechnology
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1007/s12010-025-05322-0,
title = {Impact of Hydrothermal Treatment on the Bioactive Compounds of Different Brown Rice Varieties in India},
author = {S. V. Bakiya Lakshmi and R. Kalaivani and S. Sulochana and S. Saranya and P. Chellapandi},
year = {2025},
journal = {Applied Biochemistry and Biotechnology},
doi = {10.1007/s12010-025-05322-0},
url = {https://doi.org/10.1007/s12010-025-05322-0}
}RIS
TY - JOUR TI - Impact of Hydrothermal Treatment on the Bioactive Compounds of Different Brown Rice Varieties in India AU - S. V. Bakiya Lakshmi AU - R. Kalaivani AU - S. Sulochana AU - S. Saranya AU - P. Chellapandi PY - 2025 JO - Applied Biochemistry and Biotechnology DO - 10.1007/s12010-025-05322-0 UR - https://doi.org/10.1007/s12010-025-05322-0 ER -
APA
Lakshmi, S. V. B., Kalaivani, R., Sulochana, S., Saranya, S., & Chellapandi, P. (2025). Impact of Hydrothermal Treatment on the Bioactive Compounds of Different Brown Rice Varieties in India. Applied Biochemistry and Biotechnology. https://doi.org/10.1007/s12010-025-05322-0
Source records
- crossref · retrieved 2026-09-26T13:31:23.113Z