Opportunities for improved legume inoculants: enhanced stress tolerance of rhizobia and benefits to agroecosystems

Mary Atieno, Didier Lesueur

Open source

DOI: 10.1007/s13199-018-0585-9
Published: 2018-11-30
Container: Symbiosis
Publisher: Springer Science and Business Media LLC
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1007/s13199-018-0585-9,
  title = {Opportunities for improved legume inoculants: enhanced stress tolerance of rhizobia and benefits to agroecosystems},
  author = {Mary Atieno and Didier Lesueur},
  year = {2018},
  journal = {Symbiosis},
  doi = {10.1007/s13199-018-0585-9},
  url = {https://doi.org/10.1007/s13199-018-0585-9}
}

RIS

TY  - JOUR
TI  - Opportunities for improved legume inoculants: enhanced stress tolerance of rhizobia and benefits to agroecosystems
AU  - Mary Atieno
AU  - Didier Lesueur
PY  - 2018
JO  - Symbiosis
DO  - 10.1007/s13199-018-0585-9
UR  - https://doi.org/10.1007/s13199-018-0585-9
ER  -

APA

Atieno, M., & Lesueur, D. (2018). Opportunities for improved legume inoculants: enhanced stress tolerance of rhizobia and benefits to agroecosystems. Symbiosis. https://doi.org/10.1007/s13199-018-0585-9

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crossref · retrieved 2026-09-27T07:30:44.067Z