Integrating Policies that Enable Minimally Processed Foods with Policies that Restrict Ultra-Processed Foods for Obesity and Noncommunicable Disease Prevention.
- DOI
- 10.1007/s13679-026-00724-5
- Published
- 2026 Jul 11
- Container
- Current obesity reports
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1007/s13679-026-00724-5,
title = {Integrating Policies that Enable Minimally Processed Foods with Policies that Restrict Ultra-Processed Foods for Obesity and Noncommunicable Disease Prevention.},
author = {Lara-Arevalo J and Ng SW and Jensen ML and Barbosa I and Castagnari V and Stoltze FM and Orlan E and Flexner N and Taillie LS},
year = {2026},
journal = {Current obesity reports},
doi = {10.1007/s13679-026-00724-5},
url = {https://doi.org/10.1007/s13679-026-00724-5}
}RIS
TY - JOUR TI - Integrating Policies that Enable Minimally Processed Foods with Policies that Restrict Ultra-Processed Foods for Obesity and Noncommunicable Disease Prevention. AU - Lara-Arevalo J AU - Ng SW AU - Jensen ML AU - Barbosa I AU - Castagnari V AU - Stoltze FM AU - Orlan E AU - Flexner N AU - Taillie LS PY - 2026 JO - Current obesity reports DO - 10.1007/s13679-026-00724-5 UR - https://doi.org/10.1007/s13679-026-00724-5 ER -
APA
J, L., SW, N., ML, J., I, B., V, C., FM, S., E, O., N, F., & LS, T. (2026). Integrating Policies that Enable Minimally Processed Foods with Policies that Restrict Ultra-Processed Foods for Obesity and Noncommunicable Disease Prevention.. Current obesity reports. https://doi.org/10.1007/s13679-026-00724-5
Source records
- pubmed · retrieved 2026-09-25T16:44:14.043Z