Nutritional composition and sensory Properties of wheat muffins enriched with Gonimbrasia zambesina, walker caterpillar flour

Fedinand Opondo Ouma, Alice Nakhumicha Muriithi, Joseph Ochieng’ Anyango

Open source

DOI: 10.1007/s42690-022-00848-w
Published: 2022-08-03
Container: International Journal of Tropical Insect Science
Publisher: Springer Science and Business Media LLC
Open access: unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

supportingDOI registered: A matching record was returned by Crossref. Source: Crossref; license: CC0 metadata
supportingDOI resolves: A matching record was returned by Crossref. Source: Crossref; license: CC0 metadata
not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility. Source: DOAJ; license: CC0
not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredROR affiliation: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredOpen access status: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredPublication license: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredPublication version: A publication version was supplied but is not scored. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer
supportingMetadata completeness: All 6 scored descriptive metadata groups are present. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer

Cite this work

BibTeX

@article{allodium:10.1007/s42690-022-00848-w,
  title = {Nutritional composition and sensory Properties of wheat muffins enriched with Gonimbrasia zambesina, walker caterpillar flour},
  author = {Fedinand Opondo Ouma and Alice Nakhumicha Muriithi and Joseph Ochieng’ Anyango},
  year = {2022},
  journal = {International Journal of Tropical Insect Science},
  doi = {10.1007/s42690-022-00848-w},
  url = {https://doi.org/10.1007/s42690-022-00848-w}
}

RIS

TY  - JOUR
TI  - Nutritional composition and sensory Properties of wheat muffins enriched with Gonimbrasia zambesina, walker caterpillar flour
AU  - Fedinand Opondo Ouma
AU  - Alice Nakhumicha Muriithi
AU  - Joseph Ochieng’ Anyango
PY  - 2022
JO  - International Journal of Tropical Insect Science
DO  - 10.1007/s42690-022-00848-w
UR  - https://doi.org/10.1007/s42690-022-00848-w
ER  -

APA

Ouma, F. O., Muriithi, A. N., & Anyango, J. O. (2022). Nutritional composition and sensory Properties of wheat muffins enriched with Gonimbrasia zambesina, walker caterpillar flour. International Journal of Tropical Insect Science. https://doi.org/10.1007/s42690-022-00848-w

Source records

crossref · retrieved 2026-09-25T23:59:39.081Z